Christmas Leftovers Toasted Sandwich
This Christmas Leftovers Toasted Sandwich makes the perfect Boxing Day sandwich! Pile it high with turkey, gammon, cranberry sauce & stuffing for a proper, comforting sandwich that uses up all the good bits!
Servings: 1 sandwich
Calories: 883kcal
Equipment
Ingredients
- 2 slices sourdough bread
- 3-4 slices cooked turkey/gammon
- 1-2 pigs in blankets sliced
- 1 tablespoon leftover stuffing crumbled
- 1 tablespoon cranberry sauce
- 4 thin slices brie
- 1 tablespoon butter
- Gravy for dipping
Instructions
- Butter one side of each slice of bread.
- Place one slice butter-side down.
- Spread cranberry sauce on the unbuttered side.
- Layer with turkey, ham, stuffing, sliced pigs in blankets and brie.
- Top with the second slice of bread, butter-side out.
- Pan method: Cook over a medium heat for 3–4 minutes per side, pressing gently, until golden and melted.
- Air fryer method: Cook at 180°C for 6–8 minutes, turning halfway.
- Slice in half and serve straight away, with gravy for dipping if you like.
Video
Notes
- Use thick slices of bread (sourdough works well) so the filling doesn’t spill out
- Don’t overfill the toastie or it’ll be hard to flip and heat through
- Cook over a medium heat so the bread crisps without burning
- Slice the brie fairly thin so it melts properly
- Best eaten straight away while the cheese is still melty
- Gravy for dipping is optional… but highly recommended!!
Nutrition
Calories: 883kcal | Carbohydrates: 10g | Protein: 56g | Fat: 68g | Saturated Fat: 35g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 23g | Trans Fat: 1g | Cholesterol: 261mg | Sodium: 1509mg | Potassium: 600mg | Fiber: 1g | Sugar: 6g | Vitamin A: 1173IU | Vitamin C: 1mg | Calcium: 234mg | Iron: 2mg
